Four-Cheese Pizza

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Four-Cheese Pizza (Quattro Formaggi) is an Italian classic topped with a rich blend of four cheeses – mozzarella, parmesan, cheddar, and blue cheese. Creamy, gooey, and full of bold flavors, it’s a true treat for cheese lovers.

Shreya Singh

1 month ago

Prep Time20 min
Cook Time15 min
Servings2–3 People

Ingredients

Main

1 pizza base (or homemade dough)

1/2 cup white sauce or pizza sauce

1/2 cup mozzarella cheese, grated

1/2 cup cheddar cheese, grated

1/4 cup parmesan cheese, grated

2 tbsp blue cheese, crumbled

Nutrition Facts (per slice)

Calories280
Total Fat14 g
Saturated Fat7 g
Cholesterol30 mg
Sodium420 mg
Total Carbohydrate25 g
Protein12 g

*Nutritional values vary depending on cheese blend used.

Instructions

1 Preheat oven to 220°C (425°F).
2 Spread white sauce or pizza sauce on the pizza base.
3 Sprinkle mozzarella, cheddar, parmesan, and blue cheese evenly.
4 Bake for 12–15 minutes until cheese melts and turns golden brown.
5 Slice and serve hot.

Cheese

Italian